| ImmunCR Id : | ICR39 |
| Chemical Name : | Dopamine |
| Plant Source : | Musa |
| Nutraceutical information : | Edible, blueberries, Spirullina, Dark Chocolate, Green Tea, Cheese, yougurt, milk |
| Mode of administration : | Oral, Injection |
| Immunomodulatory mechanism : | D1–D2 receptor assemblies couple to Gq/11 allowing calcium mobilization; Reduce oxidative stress, radical scavenger |
| Description : | A natural catecholamine formed by the decarboxylation of 3,4-dihydroxyphenylalanine (DOPA) and a precursor to norepinephrine and epinephrine, responsible for brain functioning and movement regulation. |
| IUPAC Name | 4-(2-aminoethyl)benzene-1,2-diol |
| SMILES | C1=CC(=C(C=C1CCN)O)O |
| Formula | C8H11NO2 |
| InchiKey | VYFYYTLLBUKUHU-UHFFFAOYSA-N |
| Kingdom | Organic compounds |
| Superclass | Benzenoids |
| Class | Phenols |
| Subclass | Benzenediols |
| LogP | 0.773 |
| Molecular weight | 153.178 |
| Hydrogen Bond Acceptor | 3 |
| Hydrogen Bond Donor | 3 |
| Polar surface area | 68.17 |
| No. of rotatable bonds | 2 |
| Number of Aromatic Rings | 1 |
| Number of rings | 1 |
| Absorption level | Good |
| Solubility level | Very Soluble |
| Blood Brain Barrier | Low |
| Plasma protein binding | Non-Binder |
| CYP2D6 inhibition | Non-Inhibitor |