| ImmunCR Id : | ICR105 |
| Chemical Name : | Thymohydroquinone |
| Plant Source : | Nigella sativa L. |
| Nutraceutical information : | Edible, Black cumin (kalonji) |
| Mode of administration : | Oral, essential oils |
| Immunomodulatory mechanism : | Antioxidant (free radical scavenging,); Anti-Alzheimer (inhibits acetylcholinestrase (ache)); Antibacterial (inhibits Gram positive and Gram negative bacterial growth); Anti-cancer (activates caspase-3/7) |
| Description : | Thymohydroquinone is a major component of plant N. Sativa. THQ is formed when thymoquinone goes under reduction reaction and adds two hydroxyl groups to a benzene ring. |
| IUPAC Name | 2-methyl-5-propan-2-ylbenzene-1,4-diol |
| SMILES | CC1=CC(=C(C=C1O)C(C)C)O |
| Formula | C10H14O2 |
| InchiKey | OQIOHYHRGZNZCW-UHFFFAOYSA-N |
| Kingdom | Organic compounds |
| Superclass | Lipids and lipid-like molecules |
| Class | Prenol lipids |
| Subclass | Monoterpenoids |
| LogP | 3.026 |
| Molecular weight | 166.217 |
| Hydrogen Bond Acceptor | 2 |
| Hydrogen Bond Donor | 2 |
| Polar surface area | 41.631 |
| No. of rotatable bonds | 1 |
| Number of Aromatic Rings | 1 |
| Number of rings | 1 |
| Absorption level | Good |
| Solubility level | Very Soluble |
| Blood Brain Barrier | High |
| Plasma protein binding | Binder |
| CYP2D6 inhibition | Non-Inhibitor |